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독일:michelin:wirtshaus_meyers_keller

Wirtshaus Meyers Keller

이름 Wirtshaus Meyers Keller
도시 Nördlingen
타입 Farm to table, Country cooking
가격 €€€
평점
주소 Marienhöhe 8
86720 Nördlingen
전화번호 +4990814493
시설 및 서비스 Car park
Restaurant offering vegetarian menus
Terrace
홈페이지 homepage
좌표 48.8413149° N 10.493869° E

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map

 

Points of Interest
id symbol latitude longitude description
map
1 marker 48.8413149º 10.493869º

Wirtshaus Meyers Kelle

소개

This place is something special. Joachim (also known as Jockl) Kaiser and his wife are the third generation to run this appealingly rustic and trendy restaurant. The kitchen concept is intriguing: In addition to the regular Wirtshauskarte, with a selection that balances hearty traditional fare and more ambitious dishes – mouthwatering options include lamb lights or skrei with fennel and white wine sauce – they propose a seasonal set menu consisting of a “starter”, “centrepiece” and “finale”. A nice idea: You are free to choose one or more of the “centrepiece” dishes – which include a vegetarian option. Adept service comes courtesy of an exceedingly friendly and pleasingly down-to-earth front-of-house team. Be sure to sample the Culatello ham, which they mature in the old beer cellar beneath you! In summer you can sit out on the terrace planted with old lime trees and chestnut trees. Head to the shop if you'd like to buy a souvenir.

이곳은 정말 특별한 곳이다. 요아힘(일명 요클) 카이저와 그의 아내는 이 매력적이고 트렌디한 레스토랑을 운영하는 3대째 가문이다. 주방 컨셉이 흥미로운데, 전통적인 맛의 푸짐한 요리와 좀 더 도전적인 요리를 균형 있게 마련한 일반 메뉴 외에, “스타터”, “센터피스”, “파이널”로 구성된 계절 특별 메뉴도 제공한다. 맛있는 선택지로는 양고기나, 펜넬(회향)과 화이트 와인 소스를 곁들인 스크레이(대구의 일종)가 있다. 센터피스 요리는 여러 가지 중에서 하나 또는 여러 개를 자유롭게 선택할 수 있어서 좋은 아이디어다. 이 메뉴에는 채식 옵션도 포함되어 있다. 서비스는 매우 친절하고 소탈한 프런트 직원들이 제공한다. 꼭 시식해봐야 할 것은 바로 당신 바로 아래의 오래된 맥주 저장고에서 숙성한 쿨라텔로 햄이다! 여름에는 오래된 라임 나무와 밤나무가 심어진 테라스에서 앉아서 식사할 수 있다. 기념품을 사고 싶다면 가게로 가보길 추천한다.

독일/michelin/wirtshaus_meyers_keller.txt · 마지막으로 수정됨: 저자 sh