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Wein- und Tafelhaus
| 이름 | Wein- und Tafelhaus | |||||||||||||||
| 도시 | Trittenheim | |||||||||||||||
| 타입 | Farm to table, Mediterranean Cuisine | |||||||||||||||
| 가격 | €€€€ | |||||||||||||||
| 평점 | |
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| 주소 | Moselpromenade 4 54349 Trittenheim |
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| 전화번호 | +496507702803 | |||||||||||||||
| 시설 및 서비스 | Car park Great view Interesting wine list Terrace |
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| 홈페이지 | |
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| 좌표 | 49.8215136° N 6.9027898° E | |||||||||||||||
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소개
In this small winemaking village, Daniela and Alexander Oos have turned a winegrower's house dating back to 1672 into a lovely fine dining restaurant where guests really feel at home. The chef cooks up classic cuisine using seasonal ingredients and drawing on Mediterranean and Asian influences; front of house, the cordial proprietress wins over diners with her easy Tyrolean charm. Punchy, elegant dishes made from top-notch ingredients (eg tender and aromatic slow-cooked Wagyu beef saddle with a robust jus full of depth and delicate sweetness) are accompanied by a great wine list with an emphasis on regional labels – there is even Grüner Veltliner from the restaurant's own vineyard, a nod to the hostess's Austrian roots. The glass-walled cube commands a wonderful view of the famous Trittenheimer Apotheke vineyard on the other side of the Moselle. In the pretty garden there is a marvellous terrace. Tasteful little boutique hotel next door.
