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THE LISBETH
| 이름 | THE LISBETH |
| 도시 | Hamburg |
| 타입 | Regional Cuisine, Modern Cuisine |
| 가격 | €€€ |
| 평점 | |
| 주소 | Deichstraße 32
20459 Hamburg |
| 전화번호 | +494036096767 |
| 시설 및 서비스 | |
| 홈페이지 | |
| 좌표 | 53.5462616° N 9.9873002° E |
operating instructions
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switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, by clicking these a popup will show this information
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
keyboard operation
Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
moving using the arrow keys you can move the map
overview map using the + button in the bottom right of the map you can expand an overview map
zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator
Points of Interest
| 1 |
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53.5462616º |
9.9873002º |
THE LISBET |
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소개
Chef André Stolle is no stranger to Hamburg, having previously cooked at various places here, including Se7en Oceans. With THE LISBETH, he has struck out on his own in one of the city's oldest streets. Located in a neighbourhood full of Hanseatic charm, this trendy little restaurant has a pleasantly laid-back and intimate feel to it. Hamburg and North German cuisine are given a sophisticated modern twist in a four- to five-course set menu, with intriguing dishes such as “Don't call it Labskaus” – Herring 'Bismarck Style', beetroot, egg yolk & veal. If you wish, you can choose a classic as an upgrade.