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Stephans Stuben by Marco Langer
| 이름 | Stephans Stuben by Marco Langer |
| 도시 | Neu-Ulm |
| 타입 | Creative, Farm to table |
| 가격 | €€€€ |
| 평점 | |
| 주소 | Bahnhofstraße 65
89231 Neu-Ulm |
| 전화번호 | +491737082023 |
| 시설 및 서비스 | Restaurant offering vegetarian menus |
| 홈페이지 | |
| 좌표 | 48.3969664° N 10.0088519° E |
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keyboard operation
Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
moving using the arrow keys you can move the map
overview map using the + button in the bottom right of the map you can expand an overview map
zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator
Points of Interest
| 1 |
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48.3969664º |
10.0088519º |
Stephans Stuben by Marco Lange |
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소개
This restaurant is run by Marco Langer, a well-known chef in the region. His dishes are meticulously prepared, creatively modern, and made with the finest ingredients. Plus he is not afraid to embrace bold flavour associations. A prime example is his succulent and tender chicken oysters, beautifully seasoned and appealing combined with pan-fried oyster mushrooms with a little bit of bite, as well as crunchy marinated celery – a dish to nourish the soul! Comprising four or six courses, there are two set menus, one of which is vegetarian. The restaurant's clean, tasteful design is very inviting. Friendly, professional service creates a welcoming atmosphere, and the chef himself often interacts with diners. Wine recommendations come courtesy of the enthusiastic sommelier. Alongside wine pairings, alcohol-free alternatives are available to go with the set menu.