SCHORN by Lukas Schild
| 이름 | SCHORN by Lukas Schild |
| 도시 | Düsseldorf |
| 타입 | Contemporary |
| 가격 | €€€€ |
| 평점 |  |
| 주소 | Martinstraße 46a
40223 Düsseldorf |
| 전화번호 | +491639071993 |
| 시설 및 서비스 | Interesting wine list
Terrace |
| 홈페이지 |  |
| 좌표 | 51.208618° N 6.7636413° E |
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keyboard operation
Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
moving using the arrow keys you can move the map
overview map using the + button in the bottom right of the map you can expand an overview map
zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
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Points of Interest
| 1 |
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51.208618º |
6.7636413º |
SCHORN by Lukas Schil |
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소개
With Lukas Schild as owner and chef, this restaurant in the Bilk neighbourhood boasts a big name in the Düsseldorf fine dining scene. Ambitious and flavourful dishes such as braised tri-tip of Wagyu beef from the Eifel region, with a balsamic jus, mashed potatoes, Brussels sprouts and watercress are served as part of the set menu and à la carte. The appealing wine list comprises mostly German and French labels. Friendly service. The dining space has a charming, intimate feel, with decorative features including an old stove, a wine barrel serving as a digestif table and modern paintings.
루카스 쉴드가 소유주이자 셰프인 이 식당은 뒤셀도르프의 고급 다이닝 씬에서 큰 이름을 자랑하는 빌크(Bilk) 지역에 자리 잡고 있다. 이곳의 야심차고 풍미 가득한 요리로는 아이펠(Eifel) 지역의 와규 삼겹살을 발사믹 소스와 함께 제공하며, 으깬 감자, 브뤼셀 스프라우트(브뤼셀 양배추), 물냉이와 함께 세트 메뉴 및 일품 메뉴로 나뉘어 제공된다. 매력적인 와인 리스트에는 주로 독일과 프랑스의 와인이 포함되어 있다. 서비스는 친절하며, 식당 내부는 오래된 난로, 소화기 테이블로 쓰이는 와인 통, 현대 미술 작품 등으로 꾸며져 있어 아늑하고 매력적인 분위기를 자아낸다.
