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Rebers Pflug
| 이름 | Rebers Pflug | |||||||||||||||
| 도시 | Schwäbisch Hall | |||||||||||||||
| 타입 | Farm to table | |||||||||||||||
| 가격 | €€€ | |||||||||||||||
| 평점 | |
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| 주소 | Weckriedener Straße 2 74523 Schwäbisch Hall |
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| 전화번호 | +49791931230 | |||||||||||||||
| 시설 및 서비스 | Air conditioning Car park Interesting wine list Restaurant offering vegetarian menus Terrace |
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| 홈페이지 | |
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| 좌표 | 49.1231266° N 9.7569147° E | |||||||||||||||
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소개
As soon as you enter the restaurant, you will pass the open kitchen, which is sure to whet your appetite. The menu is really wide-ranging, from regional classics such as Tafelspitz (beef boiled in broth) or Rostbraten (roast beef), to the set menu (“Pflüg-Genießer-Menü”) comprising three to six courses – these might include cod slices in saffron mussel broth, fennel kimchi, salted lemon and Duroc lardo. There is also a three- or four-course vegetarian tasting menu. And then there are the prized steaks! Naturally, chef-patron Hans-Harald Reber gets his excellent meat from his trusted butcher, who happens to be a second cousin of his. You can soak up the friendly and pleasantly informal atmosphere, safe in the knowledge you will be looked after attentively by the proficient front-of-house team. Plus you have the option of booking one of the comfortable guestrooms.
