문서의 이전 판입니다!
Raro im Mühlenhof
| 이름 | Raro im Mühlenhof | |||||||||||||||
| 도시 | Schriesheim | |||||||||||||||
| 타입 | Regional Cuisine, Seasonal Cuisine | |||||||||||||||
| 가격 | €€€€ | |||||||||||||||
| 평점 | |
|||||||||||||||
| 주소 | Talstraße 188 69198 Schriesheim |
|||||||||||||||
| 전화번호 | +4962039543190 | |||||||||||||||
| 시설 및 서비스 | Car park Restaurant offering vegetarian menus Wheelchair access |
|||||||||||||||
| 홈페이지 | |
|||||||||||||||
| 좌표 | 49.4762099° N 8.7080193° E | |||||||||||||||
operating instructionsVarious functions are available as part of the map. mouse/touch operation
keyboard operationKeyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator
|
||||||||||||||||
소개
The farm-to-table concept is consistently implemented in this culinary gem surrounded by greenery. Almost everything on your plate comes from the restaurant's own farm: around Heidelberg, some 750 varieties of vegetables, herbs and fruit are grown on approximately 7 000m2. The menu is determined by what the gardeners have freshly harvested in the fields and brought to the kitchen that morning. Over the aperitif, the raw ingredients are attractively presented – in summer, in the beautiful garden, and on the gallery above the kitchen in winter. A five-course version of the seasonal menu is available Wed and Thu, and seven courses Fri and Sat. Vegetarian options are available by prior arrangement. The service is charming, the wine recommendations astute – an interesting selection of primarily German wines. The location is inviting: once a paper factory and later a candle factory, it has been turned into an attractive setting with airy architecture, clean-lined, modern design and a semi-open kitchen.
