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Ouzeria
| 이름 | Ouzeria | |||||||||||||||
| 도시 | Cologne | |||||||||||||||
| 타입 | Modern Cuisine, Fusion | |||||||||||||||
| 가격 | €€€ | |||||||||||||||
| 평점 | |
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| 주소 | Brüsseler Str. 68 50674 Cologne |
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| 전화번호 | +49221513998 | |||||||||||||||
| 시설 및 서비스 | Air conditioning Restaurant offering vegetarian menus Terrace |
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| 홈페이지 | |
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| 좌표 | 50.9381114° N 6.9347511° E | |||||||||||||||
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소개
Maria Karpathiotaki and her partner Nikos Kasotakis have taken over her parents' Greek restaurant in the Belgian Quarter and turned it into a hip and vibrant fine dining spot. In a trendy bistro-style setting, friendly service comes courtesy of the proprietress. For a special experience, grab one of the six seats at the counter with a pass-through to the kitchen, where chef Nikos crafts modern and creative dishes with both Mediterranean and Asian influences. The menu includes a lovely selection of starters, plated in slightly smaller portions that are good for sharing and for trying out several – examples include scallops with Savoy cabbage, lime mayonnaise, and wild garlic and almond sauce, or half a corn-fed poularde breast with fermented celeriac, baby pak choi, ponzu, and miso and Samos Nectar espuma. Naturally, the menu also features ouzo. There is a small terrace laid out on the pavement.
