Landgasthof Löwen
| 이름 | Landgasthof Löwen |
| 도시 | Kirchdorf an der Iller |
| 타입 | Classic Cuisine, Contemporary |
| 가격 | €€ |
| 평점 | |
| 주소 | Kirchdorfer Straße 8
88457 Kirchdorf an der Iller |
| 전화번호 | +498395667 |
| 시설 및 서비스 | Car park
Terrace
Wheelchair access |
| 홈페이지 | |
| 좌표 | 48.0465877° N 10.1228444° E |
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keyboard operation
Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
moving using the arrow keys you can move the map
overview map using the + button in the bottom right of the map you can expand an overview map
zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator
Points of Interest
| 1 |
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48.0465877º |
10.1228444º |
Landgasthof Löwe |
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소개
Alexander Ruhland represents the fourth generation of his family to run this traditional country inn, and his kitchen turns out top-notch dishes. Two set menus are proposed: a seasonal one comprising three courses and a more ambitious four-course fine dining menu. There is also an à la carte selection featuring classics such as Zwiebelrostbraten (fried beef and onions in gravy) with Allgäu beef loin, as well as international dishes and vegetarian options.
알렉산더 루흘란드는 자신의 가족이 운영하는 전통적인 시골 여관에서 4대째를 맡고 있으며, 그의 주방에서는 수준 높은 요리를 만들어낸다. 계절에 맞춘 3코스의 세트 메뉴와 보다 고급스러운 4코스의 파인다이닝 메뉴가 제공된다. 또한, 알레카르트(주문식) 메뉴에는 알가우 소의 등심을 사용한 즈비벨로스트브라텐(양파와 소고기를 볶아 만든 요리) 같은 고전 요리부터 국제 요리와 채식 옵션도 포함되어 있다.