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Hannappel

이름 Hannappel
도시 Essen
타입 Modern Cuisine, Seasonal Cuisine
가격 €€€€
평점
주소 Dahlhauser Straße 173
45279 Essen
전화번호 +49201534506
시설 및 서비스 Air conditioning
Restaurant offering vegetarian menus
홈페이지 homepage
좌표 51.4370622° N 7.1050518° E

operating instructions

Various functions are available as part of the map.

mouse/touch operation
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  • retrieving information the map may contain elements that contain more information, by clicking these a popup will show this information
  • fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
keyboard operation

Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).

  • moving using the arrow keys you can move the map
  • overview map using the + button in the bottom right of the map you can expand an overview map
  • zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
  • switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
  • retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
  • fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.

It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator

map

 

Points of Interest
id symbol latitude longitude description
map
1 marker 51.4370622º 7.1050518º

Hannappe

소개

Run with exceptional dedication, this restaurant is keeping up with the times with its tasteful minimalist interior design and modern cuisine. A seasonal menu comprising four or six courses is served – a vegetarian version is also available. Showcasing the finest ingredients and impeccable craftsmanship, the team led by head chef Tobias Weyers creates pleasingly clearly presented dishes featuring subtle contrasts, such as the aromatic crispy barbecued asparagus, perfectly paired with thinly sliced melt-in-your-mouth white bacon and an intense green cucumber sauce. “Casual fine dining” sums it up perfectly. Rounding it all off is the attentive and professional front-of-house team, whose relaxed attitude adds to the delightfully informal atmosphere.

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