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dario&
| 이름 | dario& |
| 도시 | Aachen |
| 타입 | Creative, Modern Cuisine |
| 가격 | €€€ |
| 평점 | |
| 주소 | Promenadenstr. 36
52062 Aachen |
| 전화번호 | +4924195177650 |
| 시설 및 서비스 | |
| 홈페이지 | |
| 좌표 | 50.7763186° N 6.0934302° E |
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keyboard operation
Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).
moving using the arrow keys you can move the map
overview map using the + button in the bottom right of the map you can expand an overview map
zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.
It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator
Points of Interest
| 1 |
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50.7763186º |
6.0934302º |
dario |
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소개
The chef behind the name is Dario Breuer. He serves modern, creative dishes that are pleasingly minimalist and clearly structured. The “&” in the name deliberately leaves plenty of room for interpretation, because everyone should feel at home here – whether you like laid-back or ambitious cuisine, whether you are here for a meal with friends or colleagues, whether you want to push the boat out or perhaps just drop in for a glass of wine. True, indeed, to its byline: “casual fine dining”. They offer a set menu with four, six, seven or nine courses, and a vegetarian option is also available. The wine list is impressive, with more than 300 items, including big names as well as new finds and a champagne section.