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독일:michelin:am_osterfeuer

Am Osterfeuer

이름 Am Osterfeuer
도시 Herford
타입 Regional Cuisine, International
가격 €€€
평점
주소 Hellerweg 35
32052 Herford
전화번호 +49522170210
시설 및 서비스 Car park
Terrace
홈페이지 homepage
좌표 52.1051544° N 8.6704785° E

operating instructions

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mouse/touch operation
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keyboard operation

Keyboard operation becomes available after activating the map using the tab key (the map will show a focus indicator ring).

  • moving using the arrow keys you can move the map
  • overview map using the + button in the bottom right of the map you can expand an overview map
  • zooming in and out using the + and - buttons in the top left of the map or by using the + and - keys you can obtain more or less detail in the map
  • switching themes or maps clicking on the ≡ icon on the right-hand side of the map you can view and select available maps and themes
  • retrieving information the map may contain elements that contain more information, using the i key you can activate a cursor that may be moved using the arrow keys, pressing the enter will execute an information retrieval. press the i or the escape key to return to navigation mode
  • fullscreen display using the ⛶ button the map can be maximized to fullscreen display, use the ▢ button to return to page display.

It's possible that some of the functions or buttons describe above have been disabled by the page author or the administrator

map

 

Points of Interest
id symbol latitude longitude description
map
1 marker 52.1051544º 8.6704785º

Am Osterfeue

소개

First opened as a bakery 100 years ago, this family-run establishment is now in its fourth generation. Hans-Jörg Dunker and his team have long been synonymous with quality and Westphalian cuisine with an international twist. The restaurant interior is attractive and cheerful, having been given a skilful modern makeover, but care has been taken to leave the traditional character of the building intact. One of the chef's specialities is the wonderful fish and shellfish soup with aioli, bread and Parmesan. A gorgeous terrace for summer. There is also a charming hall available for festivities.

100년 전에 제빵소로 처음 문을 연 이 가족 운영 가게는 현재 4대째 이어지고 있다. 한스-욤크 덩커와 그의 팀은 국제적인 감각이 가미된 질 좋은 웨스트팔리아 요리로 오랫동안 유명하다. 레스토랑 내부는 매력적이고 밝으며, 세련된 현대식으로 변모했지만 건물의 전통적인 느낌은 잘 보존되어 있다. 셰프의 특제 요리 중 하나는 훌륭한 생선과 조개 수프에 아이올리, 빵, 파르메산 치즈가 곁들여져 나오는 것이다. 여름에는 멋진 테라스에서 식사를 즐길 수 있다. 또한 축제를 위한 아기자기한 홀도 마련되어 있다.

독일/michelin/am_osterfeuer.txt · 마지막으로 수정됨: 저자 sh