독일:michelin:zur_tant
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| 독일:michelin:zur_tant [2025/11/28 01:22] – 만듦 - 바깥 편집 127.0.0.1 | 독일:michelin:zur_tant [2025/11/30 01:55] (현재) – 섹션 '소개' 업데이트 sh | ||
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| In this well-maintained half-timbered house set in an idyllic location on the Rhine, chef Thomas Lösche celebrates cuisine that puts top-notch ingredients and craftsmanship centre stage. For example, he emphasises the excellent quality and characteristic flavours of Berkshire pork from the Black Forest, cleverly underscoring those flavours with an accompanying sweet-and-sour note. This is cooking that eschews frills in a bid to remain true to the authenticity with which this house is synonymous. There is a 4- to 6-course menu from which you can also choose à la carte. The wine list features a good selection of Austrian and German labels. And then there is the terrace with a magnificent view of the Rhine – best enjoyed at sunset! | In this well-maintained half-timbered house set in an idyllic location on the Rhine, chef Thomas Lösche celebrates cuisine that puts top-notch ingredients and craftsmanship centre stage. For example, he emphasises the excellent quality and characteristic flavours of Berkshire pork from the Black Forest, cleverly underscoring those flavours with an accompanying sweet-and-sour note. This is cooking that eschews frills in a bid to remain true to the authenticity with which this house is synonymous. There is a 4- to 6-course menu from which you can also choose à la carte. The wine list features a good selection of Austrian and German labels. And then there is the terrace with a magnificent view of the Rhine – best enjoyed at sunset! | ||
| + | 이 잘 관리된 반목조 집은 라인의 아름다운 위치에 자리 잡고 있다. 셰프 토마스 뢰셰는 최고의 재료와 정교한 요리를 중심으로 한 음식을 선보인다. 예를 들어, 그는 블랙 포레스트에서 온 버크셔 돼지고기의 뛰어난 품질과 독특한 풍미를 강조하며, | ||
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독일/michelin/zur_tant.1764260550.txt.gz · 마지막으로 수정됨: 저자 127.0.0.1